Cold Appetizers

  • Assorted Tea Sandwiches – Small sandwiches with ham and turkey on crustless white and wheat bread.

  • Bacon-Wrapped Figs or Dates – Sweet figs or dates wrapped in savory bacon.

  • BLT Dip – Blend of bacon, lettuce, and tomato served with assorted crackers.

  • Brie & Raspberry Pinwheels – Puff pastry filled with brie cheese and raspberry preserves.

  • Domestic Cheese Tray – Selection of cheddar, pepper jack, Colby Jack, and Swiss cheeses with crackers.

  • Imported Cheese Tray – Assortment of gouda, Emmenthaler, fontina, Irish cheddar, brie, and bleu cheese with crackers.

  • Caprese Skewers – Fresh mozzarella and grape tomatoes with basil and balsamic glaze.

  • Chicken Salad Phyllo Cups – Mini phyllo pastry shells filled with chicken salad.

  • Chive Cream Cheese Ham Rolls – Ham rolls filled with chive-flavored cream cheese, served with crackers.

  • Deviled Eggs – Classic stuffed eggs with seasoned yolk filling.

  • Fresh Fruit Tray or Skewers – Seasonal selection of melon, pineapple, strawberries, and grapes.

  • Hummus Trays – Traditional and roasted red pepper hummus with pita chips and vegetables.

  • Fresh Vegetable Tray – Seasonal vegetables served with ranch dip.

  • Iced Shrimp Cocktail – Chilled shrimp with cocktail sauce.

  • Layered Taco Dip – Layers of refried beans, sour cream, salsa, cheese, and olives served with tortilla chips.

  • Mini Croissant Sandwiches – Bite-sized croissants with turkey, ham, chicken salad, or egg salad.

  • Olive Tapenade – Finely chopped olives, garlic, and capers served with toasted bread rounds.

  • Pinwheel Sandwiches – Turkey or ham, cheese, and lettuce rolled in flour tortillas.

  • Roasted Tenderloin Baguettes – Toasted baguettes topped with beef tenderloin, provolone, and horseradish.

  • Salami Cornucopia – Rolled salami slices filled with seasoned cream cheese.

  • Smoked Salmon on Cucumber Rounds – Sliced smoked salmon with cream cheese and dill on cucumber.

  • Smoked Salmon Tray – Rolled smoked salmon served with cucumbers, cream cheese, and red onion.

  • Traditional Spinach Dip – Cold spinach dip with water chestnuts, served with bread and crackers.

  • Tomato Basil Bruschetta – Diced tomatoes and basil on toasted bread rounds.

  • Vegetable Pastry Squares – Puff pastry topped with seasoned cream cheese and chopped vegetables.

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