BBQ Ribs – Slow-roasted pork ribs glazed with traditional sweet barbecue sauce.
Glazed Ham – Spiral-sliced baked ham with brown sugar glaze.
Italian Sausage – Sweet or hot sausage with peppers and onions in garlic oil or marinara.
Kalua Pork – Hawaiian-style slow-roasted shredded pork with smoky flavor.
Pernil – Slow-roasted pork marinated in citrus and garlic.
Pork Tenderloin – Marinated and roasted, available in lemon pepper, Cajun, garlic pepper, or rosemary garlic styles.
Pulled Pork – Tender shredded pork served plain or with barbecue sauce.
